American Pistachio Oil

Click Here for Exciting Health Benefits and Uses

American pistachio oil is a beautiful bright green-hued oil that has a heady aroma and distinctive pistachio taste. Pistachio oil would make a mouth-watering addition to baking when making cookies, cakes, and pastries.

Complement all your cooked dishes by drizzling a flavourful dose of pistachio oil on top. Add pistachio oil to sauces and dips for a special touch. Rich, roasted, and nutty, you will love how our roasted pistachio oil enhances your cooking.

Temperature: Suitable to use at medium heat for sautéing, baking, or drizzling. The smoke point for pistachio oil is 120°C.
Shelf Life: Unopened bottles can be kept on the shelf for 24 months. Opened bottles are best to use within 6-12 months.
Storage: Keep in a cool, dry place.