Cold Pressed Sunflower Oil – High Oleic & Unrefined

Description

Bright and wholesome, Kaizer Cold-Pressed High Oleic Sunflower Oil is the perfect balance of purity and nourishment. Extracted gently to retain its natural nutrients, this golden oil is rich in vitamin E and heart-healthy monounsaturated fats. The health benefits of sunflower oil include supporting cardiovascular health, boosting immunity, and aiding digestion, making it a trusted choice for daily wellness.

Light in texture and neutral in flavour, Kaizer has one of the best sunflower oils for cooking. Its high oleic profile gives it greater stability, making it ideal for everyday Indian meals—whether for sautéing, baking, or finishing dishes. With its clean taste and easy digestibility, cold-pressed sunflower oil enhances nutrition without overpowering the natural flavour of your food.

Beyond cooking, Kaizer Sunflower Oil is valued for beauty and care. Rich in antioxidants, it delivers noticeable sunflower oil benefits for skin and hair—softening dryness, nourishing strands, and promoting a radiant glow. From the kitchen to skincare rituals, Kaizer offers the true luxury of pure cold-pressed sunflower oil, crafted for modern health and timeless tradition.

Suggested Use

Sunflower oil has a high smoke point at 230°C. It is suitable for all modes of cooking including at high heat.

Shelf Life

Opened: best used within 6 months. Unopened: 24-month shelf life.

Store in a cool, dark place.

Lab Tested & Certified

Tested by ITS Testing Laboratory Pvt. Ltd. (ISO 9001:2015, ISO
14001:2015 & ISO 45001:2018 certified) against FSSR 26th Edition
2025 standards. Batch D/HOLS/2026/001, manufactured May 2026.

Zero argemone oil. Zero mineral oil. Zero pesticide residues. No
lead detected. No arsenic detected. No aflatoxins detected. Free
from rancidity. E. Coli absent. Salmonella absent. Fit for human
consumption per ICMSF standards. Trans fat: 0.0g. Cholesterol: 0.0g.

Fatty acid profile: Oleic Acid 80.0% | Linoleic Acid (Omega-6) 8.5%
| Linolenic Acid (Omega-3) 0.5% | Total MUFA 82.0% |
Total PUFA 9.1% | Saturated Fat 9.0%

Peroxide Value: 3.4 (limit 10.0) — confirmed fresh.

Download Certificate of Analysis →

FAQ

What does 'high oleic' mean, and how is this different from regular sunflower oil?

High oleic sunflower oil is bred to have significantly more monounsaturated fat (oleic acid) than conventional sunflower oil, at 80% here compared to roughly 20-30% in standard sunflower oil. This gives it greater heat stability and a longer shelf life while shifting its fat profile closer to olive oil than to typical polyunsaturated seed oils.

Is sunflower oil safe for people with seed allergies?

Sunflower seed allergy is uncommon but recognized. If you have a known sunflower seed allergy, avoid this product and consult an allergist before use. This oil is cold-pressed and unrefined, so it retains natural sunflower seed compounds.

Is high oleic sunflower oil healthier than regular sunflower oil?

The higher oleic acid content (80%) means this oil is more heat-stable and less prone to oxidation than conventional sunflower oil, which is higher in polyunsaturated fat. Its fat profile is often compared favorably to olive oil for everyday cooking, though individual dietary needs vary and this should be considered alongside your overall diet.

Does sunflower oil contain vitamin E, and how much?

Sunflower oil is well known as a natural source of vitamin E (tocopherols), which also acts as a natural antioxidant supporting the oil's stability. Specific vitamin E content can vary by batch; check with us directly if you need an exact figure for this batch.