Look no further than pistachio yoghurt dip for a nutritious and delectable snack that is simple to create. This dip, made with basic ingredients and filled with benefits, is destined to become a kitchen staple. Here's how you do it:
- 1 cup plain Greek yogurt
- 1 tablespoon lemon juice
- 1 clove of garlic, minced
- Salt, to taste
- 1/4 cup chopped pistachios
- 2 tablespoons pistachio oil
In a medium bowl, mix together the Greek yogurt, lemon juice, minced garlic, and salt until well combined.
Stir in the chopped pistachios.
Slowly drizzle in the pistachio oil while stirring continuously until it is fully incorporated.
Taste and adjust the seasoning as needed.
Serve the dip with pita bread, crackers, or raw vegetables for dipping.
This pistachio yoghurt dip is not only delicious, but it's also filling and nutritious. The Greek yoghurt is high in protein, and the pistachios and pistachio oil are high in monounsaturated and polyunsaturated fats. Furthermore, the lemon juice lends a bright, acidic flavour, while the garlic adds a savoury depth.
This pistachio yoghurt dip is sure to please whether you're searching for a snack or a healthy addition to your meal. Try it and savour the wonderful, nutty flavour of pistachios in every bite!